Oven Baked Chicken and Rice Recipe
Recipe By Errens Kitchen
This one-pot lemon chicken & rice bake recipe is a real crowdpleaser, the perfect dish to serve up any day of the week.
4.6
19 Rating -
Rate
Non Vegdiet
1hr 20minstotal
10minsPrep
1hr Cook
1hr 20m.total
10m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Oven Baked Chicken and Rice Recipe
- 1 Chicken thighs
- As required Salt and pepper to taste
- 0.33 Lemons
- 0.33 tablespoon Butter
- 0.17 tablespoon Olive oil
- 0.17 Medium white onion diced
- 1 tablespoon Garlic cloves minced
- 1/25 cup Dry white wine
- 0.83 cup Chicken stock
- 0.17 tablespoon Oregano
- 0.33 tablespoon Fresh parsley chopped
- 0.33 cup Long grain white rice
Nutrition
value
value
563
calories per serving
22 g Fat30 g Protein58 g Carbs9 g FiberOther
Current Totals
- Fat22g
- Protein30g
- Carbs58g
- Fiber9g
MacroNutrients
- Carbs58g
- Protein30g
- Fiber9g
Fats
- Fat22g
Vitamins & Minerals
- Calcium171mg
- Iron8mg
- Vitamin A308mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium144mg
- Manganese9mg
- Phosphorus363mg
- Selenium27mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Errens Kitchen