Lemon Chicken Piccata Recipe
Recipe By Savor The Best
A classic italian dish of lemon chicken piccata chicken that is perfectly cooked, tender, delicious and coated in a tangy lemon-caper sauce.
5
15 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lemon Chicken Piccata Recipe
- 1 Skinless boneless chicken breast halves
- 0.19 cup All purpose flour
- 0.06 cup Fine grind semolina flour
- 1/4 tablespoon Fresh thyme, finely chopped
- 1/4 teaspoon Salt
- 0.13 teaspoon Black pepper
- 1/2 tablespoon Coconut oil or peanut oil
- 1/2 tablespoon Butter
- 1/4 Garlic clove, grated
- 0.13 cup Low sodium chicken broth
- 0.06 cup Freshly squeezed lemon juice
- 1/4 Whole lemon, thinly sliced
- 0.06 cup Capers, drained
- 0.06 cup Chopped fresh flat leaf parsley
Nutrition
value
value
151
calories per serving
8 g Fat7 g Protein12 g Carbs3 g FiberOther
Current Totals
- Fat8g
- Protein7g
- Carbs12g
- Fiber3g
MacroNutrients
- Carbs12g
- Protein7g
- Fiber3g
Fats
- Fat8g
Vitamins & Minerals
- Calcium112mg
- Iron5mg
- Vitamin A266mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B939mcg
- Vitamin B120mcg
- Vitamin C31mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium28mg
- Manganese< 1mg
- Phosphorus59mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Savor The Best