Lemon Cheesecake Take 2 Recipe
Recipe By Make Me A Cocktail
3.7
26 Rating -
Rate
2minsPrep
2minsCook
2m.Prep
2m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lemon Cheesecake Take 2 Recipe
- 20 milliliter Lemon juice
- 50 milliliter Limoncello
- 25 milliliter Frangelico
- 25 milliliter White wine
- 1/2 milliliter And half
- 15 milliliter Cinnamon syrup
- 15 milliliter Ginger bread syrup
Nutrition
value
value
92
calories per serving
< 1 g Fat1 g Protein18 g Carbs9 g FiberOther
Current Totals
- Fat< 1g
- Protein1g
- Carbs18g
- Fiber9g
MacroNutrients
- Carbs18g
- Protein1g
- Fiber9g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium160mg
- Iron2mg
- Vitamin A16mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B95mcg
- Vitamin B120mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium21mg
- Manganese3mg
- Phosphorus20mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Make Me A Cocktail