Lemon Cheesecake Take 2 Recipe

Recipe By Make Me A Cocktail

3.7
26 Rating -
Rate
2minsPrep
2minsCook
2m.Prep
2m.Cook
Lemon Cheesecake Take 2
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ingredients serve

Ingredients for Lemon Cheesecake Take 2 Recipe

  • 20 milliliter Lemon juice
  • 50 milliliter Limoncello
  • 25 milliliter Frangelico
  • 25 milliliter White wine
  • 1/2 milliliter And half
  • 15 milliliter Cinnamon syrup
  • 15 milliliter Ginger bread syrup
Nutrition
value
92
calories per serving
< 1 g Fat1 g Protein18 g Carbs9 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    1g
  • Carbs
    18g
  • Fiber
    9g

MacroNutrients

  • Carbs
    18g
  • Protein
    1g
  • Fiber
    9g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    160mg
  • Iron
    2mg
  • Vitamin A
    16mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    3mg
  • Phosphorus
    20mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Make Me A Cocktail