Lemon Butter Veggies Recipe

Recipe By Hy-Vee

It's as easy as chopping, sealing, and placing on the grill. Enjoy vegetables glazed in a delectable lemon-butter sauce.

4.9
24 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Lemon Butter Veggies
plan
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ingredients serve

Ingredients for Lemon Butter Veggies Recipe

  • 0.38 C. of baby carrots
  • 0.38 C. of cauliflower florets
  • 0.38 C. of summer squash
  • 0.13 C. of red onion
  • 1/2 tablespoon Hy vee butter
  • 1/4 teaspoon Hy vee honey
  • 1/4 tablespoon Fresh thyme leaves
  • As required Hy vee salt and black pepper
  • 0.06 Lemon
Nutrition
value
41
calories per serving
< 1 g Fat2 g Protein7 g Carbs6 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    7g
  • Fiber
    6g

MacroNutrients

  • Carbs
    7g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    109mg
  • Iron
    6mg
  • Vitamin A
    929mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    46mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    29mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    50mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee