Lemon-Butter New Potatoes Recipe
Recipe By Taste Of Home
With an abundance of potatoes in our garden each summer, I often make this easy recipe. We love the combination of parsley and spices, and the lemony butter sauce. They make a great accompaniment to grilled fish. Sandra McKenzie, Braham, Minnesota.
4.2
21 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lemon-Butter New Potatoes Recipe
- 3 Small Red Potatoes
- 0.08 cup Butter, cubed
- 3/4 tablespoon Lemon juice
- 1/4 teaspoon Salt
- 1/4 teaspoon Grated lemon zest
- 0.06 teaspoon Pepper
- 0.03 teaspoon Ground nutmeg
- 1/2 tablespoon Minced Fresh Parsley
Nutrition
value
value
287
calories per serving
1 g Fat7 g Protein59 g Carbs10 g FiberOther
Current Totals
- Fat1g
- Protein7g
- Carbs59g
- Fiber10g
MacroNutrients
- Carbs59g
- Protein7g
- Fiber10g
Fats
- Fat1g
Vitamins & Minerals
- Calcium74mg
- Iron3mg
- Vitamin A187mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B981mcg
- Vitamin B120mcg
- Vitamin C134mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium112mg
- Manganese< 1mg
- Phosphorus190mg
- Selenium4mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home