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Lemon Blueberry Cobbler Recipe

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Fresh ripe blueberries with a cake-like cobbler topping make the perfect summer dessert.

4.2
23 Rating -
Rate
Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
Lemon Blueberry Cobbler
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ingredients serve

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Ingredients for Lemon Blueberry Cobbler Recipe

  • 7 cup Fresh blueberries
  • 1/2 cup Sugar
  • 3 tablespoon Lemon juice
  • 2 tablespoon Cornstarch
  • 1 Finely grated zest of lemon
  • 1.50 cup All purpose flour
  • 3 tablespoon Sugar
  • 2.25 teaspoon Baking powder
  • 1/4 teaspoon Salt
  • 3/4 cup Almond breeze vanilla almondmilk
Nutrition
value
2132
calories per serving
103 g Fat35 g Protein284 g Carbs43 g FiberOther

Current Totals

  • Fat
    103g
  • Protein
    35g
  • Carbs
    284g
  • Fiber
    43g

MacroNutrients

  • Carbs
    284g
  • Protein
    35g
  • Fiber
    43g

Fats

  • Fat
    103g

Vitamins & Minerals

  • Calcium
    370mg
  • Iron
    12mg
  • Vitamin A
    34mcg
  • Vitamin B1
    1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    170mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    150mg
  • Vitamin E
    38mg
  • Copper
    2mcg
  • Magnesium
    449mg
  • Manganese
    6mg
  • Phosphorus
    745mg
  • Selenium
    19mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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