Lemon-Basil Spaghetti Recipe

Name: Lemon-basil Spaghetti Recipe
Total time: 20 min
Yield: 2
Cuisine: Chinese

Recipe By Rasa Malaysia

Lemon-basil spaghetti-refreshing, healthy and utterly delicious pasta dish made with lemon sauce, fresh basil and parmesan cheese. This is a perfect as lunch or a quick dinner.

4.6

25 Rating -

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Vegdiet

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

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Ingredients for Lemon-Basil Spaghetti Recipe

1/4 pound Spaghetti
0.17 cup Olive oil
2 tablespoon Lemon juice
0.13 teaspoon Salt
0.13 teaspoon Ground black pepper
0.38 cup Grated Parmesan Cheese
1/4 cup Chopped Fresh Basil
1/2 teaspoon Lemon zest

Nutrition
value

644

calories per serving

45 g Fat24 g Protein36 g Carbs< 1 g FiberOther

Current Totals

Fat
45g
Protein
24g
Carbs
36g
Fiber
< 1g

MacroNutrients

Carbs
36g
Protein
24g
Fiber
< 1g

Fats

Fat
45g

Vitamins & Minerals

Calcium
527mg
Iron
4mg
Vitamin A
125mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
45mcg
Vitamin B12
< 1mcg
Vitamin C
27mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
50mg
Manganese
< 1mg
Phosphorus
421mg
Selenium
24mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Rasa Malaysia