Lemon Basil Garlic Butter Recipe

Recipe By Slurrp

Lemon Basil Garlic Butter is a flavorful and versatile compound butter that adds a burst of freshness to any dish. Made with zesty lemon, fragrant basil, and aromatic garlic, this butter is perfect for spreading on bread, melting over grilled meats or vegetables, or tossing with pasta. It's easy to make and can be stored in the refrigerator for up to a week, making it a convenient and delicious addition to your kitchen repertoire.

4.6
10 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Lemon Basil Garlic Butter
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ingredients serve

Ingredients for Lemon Basil Garlic Butter Recipe

  • 0.06 cup Unsalted Butter, Softened
  • 1/4 cloves Cloves Garlic, Minced
  • 1/4 tablespoon Fresh Basil, Chopped
  • 0.13 tablespoon Freshly Squeezed Lemon Juice

Directions: Lemon Basil Garlic Butter Recipe

Cooking Directions

  • STEP 1.In a bowl, combine softened butter, minced garlic, chopped basil, and freshly squeezed lemon juice.
  • STEP 2.Mix well until all the ingredients are evenly incorporated.
  • STEP 3.Transfer the butter mixture onto a sheet of plastic wrap and shape it into a log.
  • STEP 4.Wrap the log tightly in the plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld.
  • STEP 5.Once chilled, the Lemon Basil Garlic Butter is ready to use. Slice off rounds of the butter log as needed and enjoy!

Cooking Tips

  • Make sure the butter is softened to room temperature before mixing it with the other ingredients for easy blending.
  • For a stronger garlic flavor, you can add more minced garlic to the butter mixture.
  • Feel free to adjust the amount of lemon juice and basil according to your taste preferences.

Storage and Serving

  • Store the Lemon Basil Garlic Butter in an airtight container or wrapped tightly in plastic wrap in the refrigerator.
  • It can be kept for up to a week.
  • Serve the butter at room temperature for easy spreading.
Nutrition
value
6
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    19mg
  • Iron
    < 1mg
  • Vitamin A
    14mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    14mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp