Lemon Artichoke And Shrimp Pasta Recipe

Name: Lemon Artichoke And Shrimp Pasta Recipe
Yield: 4
Cuisine: Mediterranean

Recipe By Honest Cooking

4.2

14 Rating -

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Ingredients for Lemon Artichoke And Shrimp Pasta Recipe

0.17 cup 1 tsp olive oil
1/2 Cloves garlic minced
0.13 teaspoon Salt
0.06 teaspoon Pepper
1/4 tablespoon Fresh Lemon Zest
0.17 cup Fresh lemon juice
1/4 pound Angel Hair Pasta
0.31 pound Shrimp shelled and deveined
0.13 cup Marinated artichoke hearts drained and chopped
0.13 cup Chopped Fresh Basil
0.13 cup Freshly Grated Parmesan

Nutrition
value

1062

calories per serving

63 g Fat54 g Protein115 g Carbs6 g FiberOther

Current Totals

Fat
63g
Protein
54g
Carbs
115g
Fiber
6g

MacroNutrients

Carbs
115g
Protein
54g
Fiber
6g

Fats

Fat
63g

Vitamins & Minerals

Calcium
326mg
Iron
5mg
Vitamin A
140mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
73mcg
Vitamin B12
3mcg
Vitamin C
29mg
Vitamin E
8mg
Copper
< 1mcg
Magnesium
153mg
Manganese
1mg
Phosphorus
685mg
Selenium
67mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Honest Cooking