Lemon-And-Pickled-Pepper-Glazed Ham Recipe

Recipe By Food & Wine

Learn how to make Lemon-And-Pickled-Pepper-Glazed Ham

4.3
13 Rating -
Rate
Non Vegdiet
3hr total
3hr total
Lemon-And-Pickled-Pepper-Glazed Ham
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ingredients serve

Ingredients for Lemon-And-Pickled-Pepper-Glazed Ham Recipe

  • 3/4 pound One bone in smoked ham
  • 1/10 Lemon thinly sliced
  • 1/10 Large white onion, thinly sliced
  • 0.30 cup Chicken stock or low sodium broth
  • 0.07 cup Lemon lime marmalade
  • 0.03 cup Seeded, coarsely chopped pickled peppers, such as hot peppadew, italian cherry peppers or jalapenos
  • 0.03 cup Grainy Mustard
  • 0.30 tablespoon Fresh lemon juice
  • 1/5 tablespoon Bourbon
Nutrition
value
892
calories per serving
65 g Fat75 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    65g
  • Protein
    75g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    75g
  • Fiber
    < 1g

Fats

  • Fat
    65g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    5mg
  • Vitamin A
    219mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    18mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    80mg
  • Manganese
    < 1mg
  • Phosphorus
    545mg
  • Selenium
    55mcg
  • Zinc
    7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine