Leftover Turkey Soup Recipe
Recipe By Simply Stacie
Got leftover turkey from thanksgiving or christmas dinner? make this simple and comforting homemade soup. it's fast to make in only 20 minutes and incredibly hearty filled with veggies, turkey and noodles.
4.6
25 Rating -
Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Leftover Turkey Soup Recipe
- 1/2 tablespoon Extra virgin olive oil
- 0.33 Large carrots, sliced
- 1/2 Stalks celery, sliced
- 0.17 Yellow onion, chopped
- 0.17 teaspoon Garlic salt
- 0.17 teaspoon Ground black pepper
- 0.67 cup Leftover turkey, shredded
- 0.08 cup 3 a turkey broth
- 0.08 cup 3 a water
- 0.33 cup Ditalini pasta, uncooked
- As required Chopped parsley, for garnish, optional
Nutrition
value
value
381
calories per serving
15 g Fat33 g Protein54 g Carbs6 g FiberOther
Current Totals
- Fat15g
- Protein33g
- Carbs54g
- Fiber6g
MacroNutrients
- Carbs54g
- Protein33g
- Fiber6g
Fats
- Fat15g
Vitamins & Minerals
- Calcium79mg
- Iron4mg
- Vitamin A1136mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B120mcg
- Vitamin C16mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium91mg
- Manganese< 1mg
- Phosphorus375mg
- Selenium26mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Simply Stacie