Leftover Turkey Noodles Recipe
Recipe By Will Cook For Smiles
This easy pasta dish features leftover turkey, sauteed vegetables, and egg noodles, all cooked in creamy sauce. A great way to use up leftover turkey.
4.8
19 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Leftover Turkey Noodles Recipe
- 1.50 ounce Egg Noodles
- 1/4 tablespoon Canola oil for cooking
- 0.13 Medium Yellow Onion
- 1/4 Medium Carrots
- 1/2 Garlic Cloves
- 1.25 ounce Frozen Peas Thawed
- 1/4 cup Turkey meat diced or shredded
- 0.38 tablespoon Flour
- 0.13 cup Chicken broth warmed
- 0.13 cup Heavy whipping cream
- As required Salt
- As required Fresh Cracked Black Pepper
Nutrition
value
value
394
calories per serving
16 g Fat18 g Protein41 g Carbs5 g FiberOther
Current Totals
- Fat16g
- Protein18g
- Carbs41g
- Fiber5g
MacroNutrients
- Carbs41g
- Protein18g
- Fiber5g
Fats
- Fat16g
Vitamins & Minerals
- Calcium73mg
- Iron2mg
- Vitamin A792mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B943mcg
- Vitamin B120mcg
- Vitamin C20mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium55mg
- Manganese1mg
- Phosphorus213mg
- Selenium19mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Will Cook For Smiles