Creamy Leftover Turkey Casserole Recipe
Recipe By Super Golden Bakes
This leftover turkey soup recipe is a great way to use up leftover turkey from your thanksgiving or christmas feast This healthy soup is easy and quick to make, delicious and healthy too.
4
12 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Leftover Turkey Casserole Recipe
- 60 gram Dried pasta i used bowtie/farfalle
- 1/5 Small broccoli, florets
- 0.30 teaspoon Salt
- 1/5 tablespoon Butter
- 1/5 Onion diced
- 1/5 teaspoon Salt
- 1/5 teaspoon Garlic powder
- 1/10 teaspoon Ground black pepper
- 20 gram Chopped bacon or leftover ham
- 60 milliliter Cream
- 20 gram Grated parmesan or gruyere cheese
- 1/5 tablespoon Chopped parsley
- 30 gram Garlic and herb cream cheese
- 90 gram Sliced cooked turkey or rotisserie chicken
- 9 gram Grated cheddar cheese
- 0.80 tablespoon Fresh breadcrumbs
Nutrition
value
value
542
calories per serving
21 g Fat42 g Protein67 g Carbs5 g FiberOther
Current Totals
- Fat21g
- Protein42g
- Carbs67g
- Fiber5g
MacroNutrients
- Carbs67g
- Protein42g
- Fiber5g
Fats
- Fat21g
Vitamins & Minerals
- Calcium358mg
- Iron5mg
- Vitamin A426mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B964mcg
- Vitamin B12< 1mcg
- Vitamin C18mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium99mg
- Manganese< 1mg
- Phosphorus567mg
- Selenium36mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Super Golden Bakes