Leftover Tadka Daal's Baked Kachauri Recipe

Recipe By Better Butter

Yesterday here is party in house.teo things are left daal and biryani. So i make daal kachauries today and instead of fry i bake them. Very little spices are required because tadka daal already have spices.

4.3
12 Rating -
Rate
Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
Leftover Tadka Daal's Baked Kachauri
plan
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ingredients serve

Ingredients for Leftover Tadka Daal's Baked Kachauri Recipe

  • 0.33 cup Left over tadka daal
  • 0.17 green chilli
  • As required salt as per required
  • 0.08 teaspoon red chilli powder
  • 0.17 teaspoon garam masala
  • As required coriander leaves
  • 0.17 cup maida
  • As required Salt
  • 0.33 tablespoon Oil
  • As required water for dough
Nutrition
value
129
calories per serving
5 g Fat3 g Protein19 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    3g
  • Carbs
    19g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    19g
  • Protein
    3g
  • Fiber
    < 1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    6mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    4mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    29mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter