Leftover Roti Samosadillas Recipe
Recipe By Better Butter
Samosadillas are crispy quesadillas with a samosa stuffing. Quick and easy, vegetarian, indian fusion recipe.
4.3
27 Rating -
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Vegdiet
40minstotal
25minsPrep
15minsCook
40m.total
25m.Prep
15m.Cook
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Recipe Video
Step by step video of how to make Leftover Roti Samosadillas
ingredients serves
serves2
Add to Shopping ListIngredients for Leftover Roti Samosadillas Recipe
- 1 cup Boiled and mashed potatoes
- 2 tablespoon Oil
- 1/2 cup onion chopped
- 2 cup Chopped spinach
- 1 teaspoon cumin seeds
- 1/2 teaspoon haldi powder
- 1 teaspoon Corriander powder
- As required Salt
- 1 teaspoon Red chilli powder
- 2 teaspoon Amchur
- 1/4 cup Mozzarella grated cheese
- 2 Whole wheat tortilla No
Nutrition
value
value
276
calories per serving
18 g Fat9 g Protein18 g Carbs8 g FiberOther
Current Totals
- Fat18g
- Protein9g
- Carbs18g
- Fiber8g
MacroNutrients
- Carbs18g
- Protein9g
- Fiber8g
Fats
- Fat18g
Vitamins & Minerals
- Calcium256mg
- Iron7mg
- Vitamin A4288mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9265mcg
- Vitamin B120mcg
- Vitamin C76mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium196mg
- Manganese2mg
- Phosphorus168mg
- Selenium10mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter