Leftover Ham Bone Soup with Potatoes and Cabbage Recipe

Name: Leftover Ham Bone Soup With Potatoes And Cabbage Recipe
Total time: 40 min
Yield: 6
Cuisine: American

Recipe By Skinny Taste

If you're making a big bone-in ham for the holidays this year, dont throw away the leftover ham bone once all the meats been cut off. its a key ingredient in this soup that adds instant flavor with minimal effort

3.6

12 Rating -

Rate

Non Vegdiet

40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

Leftover Ham Bone Soup with Potatoes and Cabbage

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Ingredients for Leftover Ham Bone Soup with Potatoes and Cabbage Recipe

As required Cooking spray
0.08 cup Chopped onion
0.33 Cloves garlic, minced
0.08 cup Chopped celery
0.33 Medium carrots, peeled and sliced
0.67 cup 1 carton less sodium chicken broth
1.67 ounce 2 medium yukon gold potatoes, peeled and diced small
0.17 Leftover ham bone
0.83 ounce Chopped leftover ham
0.17 Small head cabbage, cored and chopped

Nutrition
value

240

calories per serving

9 g Fat28 g Protein9 g Carbs4 g FiberOther

Current Totals

Fat
9g
Protein
28g
Carbs
9g
Fiber
4g

MacroNutrients

Carbs
9g
Protein
28g
Fiber
4g

Fats

Fat
9g

Vitamins & Minerals

Calcium
65mg
Iron
2mg
Vitamin A
874mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
0mcg
Vitamin C
25mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
58mg
Manganese
< 1mg
Phosphorus
206mg
Selenium
24mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Skinny Taste