Left Roti Cutlet Recipe

Recipe By Better Butter

Lots of time leftover roti was therei tried to make a testy item with that roti.

4.4
20 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Left Roti Cutlet
plan
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ingredients serve

Ingredients for Left Roti Cutlet Recipe

  • 0.44 atta roti
  • 1.50 Boil potato
  • 1.50 Choped onion
  • 1/2 Green chilli
  • As required Salt
  • 1/2 teaspoon chilli powder
  • 1/2 teaspoon dhonia powder
  • 1/4 teaspoon gorom masala powder
  • 1 tablespoon Moida
  • 1 tablespoon bread crumbs
  • As required oil for frying
Nutrition
value
402
calories per serving
2 g Fat11 g Protein81 g Carbs22 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    11g
  • Carbs
    81g
  • Fiber
    22g

MacroNutrients

  • Carbs
    81g
  • Protein
    11g
  • Fiber
    22g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    162mg
  • Iron
    9mg
  • Vitamin A
    13572mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    170mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    102mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    199mg
  • Manganese
    1mg
  • Phosphorus
    199mg
  • Selenium
    15mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter