Leek and Potato Galette Recipe

Name: Leek And Potato Galette Recipe
Total time: 110 min
Yield: 8
Cuisine: French

Recipe By Martha Stewart-3

You can bake the galette and gazed ham at the same time: place the side dish in the oven 70 to 80 minutes before the ham is done cooking.

25 Rating -

Rate

Vegdiet

1hr 50minstotal

30minsPrep

1hr 50m.total

30m.Prep

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Ingredients for Leek and Potato Galette Recipe

3/4 tablespoon Butter, melted
0.38 pound Baking potatoes, peeled
As required Coarse salt and ground pepper
0.13 part Leek, white and light green , thinly sliced crosswise, well washed
3/4 ounce Gruyere cheese, coarsely grated

Nutrition
value

107

calories per serving

< 1 g Fat3 g Protein22 g Carbs4 g FiberOther

Current Totals

Fat
< 1g
Protein
3g
Carbs
22g
Fiber
4g

MacroNutrients

Carbs
22g
Protein
3g
Fiber
4g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
21mg
Iron
< 1mg
Vitamin A
< 1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
26mcg
Vitamin B12
0mcg
Vitamin C
46mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
71mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart-3