Lean Lasagna Recipe

Name: Lean Lasagna Recipe
Total time: 85 min
Yield: 8
Cuisine: Italian

Recipe By Betty Crocker

Enjoy this herbed lasagna packed with ground beef and three types of cheese-a flavorful dinner.

4.1

12 Rating -

Rate

Non Vegdiet

1hr 25minstotal

1hr 25m.total

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Lean Lasagna Recipe

1.25 Uncooked lasagna noodles
0.13 pound Extra lean ground beef
0.13 cup Chopped onions
1/4 Garlic cloves, minced
0.38 teaspoon Dried parsley flakes
0.13 teaspoon Salt
0.13 teaspoon Dried basil leaves
0.13 teaspoon Dried oregano leaves
0.06 teaspoon Fennel seed
0.38 can No salt added tomato sauce
0.13 cup Light ricotta or cottage cheese
1/4 Egg whites
1/2 ounce Shredded mozzarella cheese
1/4 tablespoon Grated parmesan cheese

Nutrition
value

284

calories per serving

17 g Fat24 g Protein10 g Carbs< 1 g FiberOther

Current Totals

Fat
17g
Protein
24g
Carbs
10g
Fiber
< 1g

MacroNutrients

Carbs
10g
Protein
24g
Fiber
< 1g

Fats

Fat
17g

Vitamins & Minerals

Calcium
282mg
Iron
3mg
Vitamin A
51mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
65mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
37mg
Manganese
< 1mg
Phosphorus
325mg
Selenium
24mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker