Lazeez Jhingey is a delicious Indian dish made with succulent prawns cooked in a rich and flavorful tomato-based gravy. The prawns are marinated in a blend of spices and then cooked with onions, garlic, ginger, and tomatoes. This dish is known for its vibrant red color and aromatic flavors. It is typically served with steamed rice or naan bread, making it a perfect choice for a hearty and satisfying meal.