Layered Yoghurt And Raspberry Sorbet Cake Recipe

Recipe By Taste

For the ultimate summer dessert try this layered yoghurt and raspberry sorbet cake.

4.3
22 Rating -
Rate
Vegdiet
12hr 40minstotal
12hr 30minsPrep
10minsCook
12hr 40m.total
12hr 30m.Prep
10m.Cook
Layered Yoghurt And Raspberry Sorbet Cake
plan
Bookmark

ingredients serve

Ingredients for Layered Yoghurt And Raspberry Sorbet Cake Recipe

  • 60 gram Ctn vanilla yoghurt
  • 0.08 teaspoon Ground cinnamon
  • As required Fresh raspberries, to serve
  • As required Mint leaves, to serve
  • 0.03 cup Caster sugar
Nutrition
value
162
calories per serving
3 g Fat3 g Protein32 g Carbs3 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    3g
  • Carbs
    32g
  • Fiber
    3g

MacroNutrients

  • Carbs
    32g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    33mg
  • Iron
    < 1mg
  • Vitamin A
    58mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    16mg
  • Manganese
    < 1mg
  • Phosphorus
    32mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste