Layered Ranch Salad Recipe
Recipe By Taste Of Home
“This is a wonderful recipe that’s so easy to put together. ” Spinach and greens provide the perfect backdrop for crisp bacon, hard-cooked eggs and a fantastic dressing. Suzanne Zick - Maiden, NC.
3.5
19 Rating -
Rate
Non Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Layered Ranch Salad Recipe
- 1/2 cup Torn mixed salad greens
- 1/2 cup Fresh baby spinach
- 1/20 pound Sliced fresh mushrooms
- 0.60 Hard boiled large eggs, chopped
- 1/10 bunch Green onions, sliced
- 1/20 cup Bacon Bits
- 0.07 cup Mayonnaise
- 0.03 cup Sour cream
- 0.35 teaspoon Ranch salad dressing mix
- 1/10 tablespoon Minced Fresh Parsley
Nutrition
value
value
79
calories per serving
3 g Fat6 g Protein5 g Carbs2 g FiberOther
Current Totals
- Fat3g
- Protein6g
- Carbs5g
- Fiber2g
MacroNutrients
- Carbs5g
- Protein6g
- Fiber2g
Fats
- Fat3g
Vitamins & Minerals
- Calcium86mg
- Iron3mg
- Vitamin A2004mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9132mcg
- Vitamin B120mcg
- Vitamin C27mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium74mg
- Manganese< 1mg
- Phosphorus93mg
- Selenium14mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home