Ingredients for Layered Italian Pasta Salad Recipe
0.08 Box rotini pasta
0.08 cup Prepared good seasons italian dressing mix
0.08 cup Cherry tomatoes halved
0.08 Green Pepper, Sliced
0.08 cup Turkey pepperoni, cut into quarters
0.67 ounce Kraft mozzarella cheese, cubed
1/25 cup Sliced Green Onions
1/25 cup Pimento stuffed green olives, sliced
1/50 cup Kraft parmesan cheese
1/25 tablespoon Garlic Salt
1/25 tablespoon Dried Oregano Leaves
1/25 tablespoon Dried basil leaves
Nutrition value
100
calories per serving
4 g Fat8 g Protein8 g Carbs< 1 g FiberOther
Current Totals
Fat
4g
Protein
8g
Carbs
8g
Fiber
< 1g
MacroNutrients
Carbs
8g
Protein
8g
Fiber
< 1g
Fats
Fat
4g
Vitamins & Minerals
Calcium
132mg
Iron
< 1mg
Vitamin A
13mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
13mg
Manganese
< 1mg
Phosphorus
114mg
Selenium
8mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment