Layered Crispy Bacon And Creamy Potato Salad Recipe

Recipe By Taste

We've taken creamy potato salad to new heights with this amazing layered version, featuring cabbage, corn, radish and rocket.

4.1
25 Rating -
Rate
Non Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
Layered Crispy Bacon And Creamy Potato Salad
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Ingredients for Layered Crispy Bacon And Creamy Potato Salad Recipe

  • 0.13 kilogram Chat potatoes, unpeeled
  • 0.19 tablespoon Extra virgin olive oil
  • 1/2 Middle bacon rashers, chopped
  • 1/4 teaspoon Wholegrain mustard
  • 0.13 tablespoon White wine vinegar
  • 1/4 tablespoon Chopped Fresh Dill
  • 0.06 Small red cabbage, shredded
  • 52.50 gram Can corn kernels, drained
  • 0.06 bunch Radish, thinly sliced
  • 7.50 gram Baby rocket
  • 2.50 gram Snow pea sprouts, trimmed
  • 1/2 Green Onions, Thinly Sliced
  • 0.06 cup Sour cream
  • 0.06 cup Whole egg mayonnaise
  • 0.06 cup Chopped fresh flat leaf parsley leaves
Nutrition
value
221
calories per serving
5 g Fat7 g Protein35 g Carbs8 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    7g
  • Carbs
    35g
  • Fiber
    8g

MacroNutrients

  • Carbs
    35g
  • Protein
    7g
  • Fiber
    8g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    198mg
  • Iron
    4mg
  • Vitamin A
    705mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    102mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    74mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    80mg
  • Manganese
    < 1mg
  • Phosphorus
    130mg
  • Selenium
    12mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste