Layered Cobb Salad Recipe

Name: Layered Cobb Salad Recipe
Total time: 30 min
Yield: 6
Cuisine: Mediterranean

Recipe By Betty Crocker

Easily assemble a zesty oil-and-vinegar dressing to tastefully coat a main-dish salad showcasing lettuce and chicken.

4.6

24 Rating -

Rate

Non Vegdiet

30minstotal

30m.total

plan

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Ingredients for Layered Cobb Salad Recipe

0.11 cup Olive or vegetable oil
0.06 cup Red wine vinegar
0.17 teaspoon Dijon mustard
0.08 teaspoon Salt
1/25 teaspoon Pepper
0.17 Clove garlic, finely chopped
1.33 cup Chopped romaine lettuce
0.33 cup Cut up cooked chicken
1 Slices precooked bacon, chopped
0.67 Plum tomatoes, chopped
0.08 cup Crumbled blue cheese
0.67 Hard cooked eggs, chopped
0.33 Medium avocados, pitted, peeled and cubed

Nutrition
value

499

calories per serving

41 g Fat20 g Protein11 g Carbs5 g FiberOther

Current Totals

Fat
41g
Protein
20g
Carbs
11g
Fiber
5g

MacroNutrients

Carbs
11g
Protein
20g
Fiber
5g

Fats

Fat
41g

Vitamins & Minerals

Calcium
211mg
Iron
7mg
Vitamin A
3487mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
114mcg
Vitamin B12
0mcg
Vitamin C
52mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
120mg
Manganese
< 1mg
Phosphorus
305mg
Selenium
37mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker