Layered Bacon and Swiss Green Salad Recipe

Recipe By Six Sisters Stuff

This is the perfect recipe to feed dinner guests or bring to a party. so many tasty layers

3.5
11 Rating -
Rate
Non Vegdiet
1hr 20minstotal
1hr 20minsPrep
1hr 20m.total
1hr 20m.Prep
Layered Bacon and Swiss Green Salad
plan
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ingredients serve

Ingredients for Layered Bacon and Swiss Green Salad Recipe

  • 0.06 cup Mayonnaise
  • 0.13 tablespoon Sugar
  • As required Salt and pepper to taste
  • 3/4 cup Shredded romaine lettuce divided
  • 0.13 Red onion thinly sliced
  • 0.13 Package frozen peas thawed
  • 0.13 Package block swiss cheese cubed
  • 0.06 pound Bacon
Nutrition
value
57
calories per serving
1 g Fat2 g Protein7 g Carbs3 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    2g
  • Carbs
    7g
  • Fiber
    3g

MacroNutrients

  • Carbs
    7g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    74mg
  • Iron
    4mg
  • Vitamin A
    1607mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    64mg
  • Manganese
    < 1mg
  • Phosphorus
    64mg
  • Selenium
    8mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Six Sisters Stuff