Layered Asian Salad Recipe
Recipe By 12 Tomatoes
A trifle dish isnt just for sweet desserts, you know. Theyre also excellent for colorful layered salads just like this one, which is full of crunch and an asian-inspired sweet and salty peanut-sesame dressing. While this is perfect for potlucks since you can make it ahead, keep it in the fridge, and toss it when youre ready to serve, its excellent for meal prep for the very same reason just layer it in smaller containers
3.5
21 Rating -
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10minstotal
10minsPrep
10m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Layered Asian Salad Recipe
- 0.03 cup Creamy peanut butter
- 0.13 teaspoon Sriracha sauce
- 0.38 tablespoon Sesame oil
- 0.38 tablespoon Rice vinegar
- 1/4 tablespoon Soy sauce
- 1/4 tablespoon Honey
- 0.13 tablespoon Sesame seeds
- 0.06 teaspoon Ground ginger
- 1/2 cup Romaine lettuce, chopped
- 0.38 cup Red cabbage, shredded
- 1/4 cup Carrots, shredded
- 0.13 cup Green onions, chopped
- 0.19 cup Snow peas, chopped
- 0.13 cup Sliced almonds
Nutrition
value
value
266
calories per serving
15 g Fat12 g Protein20 g Carbs11 g FiberOther
Current Totals
- Fat15g
- Protein12g
- Carbs20g
- Fiber11g
MacroNutrients
- Carbs20g
- Protein12g
- Fiber11g
Fats
- Fat15g
Vitamins & Minerals
- Calcium367mg
- Iron9mg
- Vitamin A2075mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9106mcg
- Vitamin B120mcg
- Vitamin C48mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium176mg
- Manganese2mg
- Phosphorus257mg
- Selenium10mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By 12 Tomatoes