Lauki Kofta Curry Recipe

Recipe By Bawarchi

Lauki Kofta Curry is a delicious Indian recipe served as a Side-Dish.

4.2
17 Rating -
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15minstotal
15m.total
Lauki Kofta Curry
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ingredients serve

Ingredients for Lauki Kofta Curry Recipe

  • As required For Koftas
  • As required Peel the gourd, remove the core and coarsely grate the flesh
  • 1/2 cup grated Lauki firmly packed
  • As required Salt
  • 1/2-3/4 green chillies , finely chopped
  • 1/4 teaspoon ginger minced
  • As required Besan to bind
  • As required oil to fry
  • As required For gravy
  • 1 tablespoon Oil
  • cup onion one and a half finely sliced
  • 1/2 teaspoon ginger garlic paste
  • 1/4 As required chilli powder tsp
  • 0.13 teaspoon turmeric powder
  • cup tomatoes one and a half
  • 1/4 teaspoon Garam Masala powder
  • As required Salt
  • As required fresh cream or Malai to garnish
Nutrition
value
133
calories per serving
14 g Fat< 1 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    2g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    13mg
  • Iron
    < 1mg
  • Vitamin A
    34mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    33mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    28mg
  • Manganese
    < 1mg
  • Phosphorus
    38mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi