Lattice-Topped Peach Cobbler Recipe

Name: Lattice-topped Peach Cobbler Recipe
Total time: 55 min
Yield: 8
Cuisine: American

Recipe By My Food and Family

Find the perfect dessert for summer with our lattice-topped peach cobbler. Making lattice strips from store-bought crust is a cinch when you follow this super simple lattice-topped peach cobbler recipe.

4.7

16 Rating -

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55minstotal

55m.total

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Ingredients for Lattice-Topped Peach Cobbler Recipe

1 Fresh peaches, peeled, sliced
1/25 cup Maple flavored or pancake syrup
0.03 cup Packed brown sugar
1/4 tablespoon Minute tapioca
0.13 tablespoon Lemon juice
0.13-0.06 teaspoon Ground cinnamon
0.03 teaspoon Ground nutmeg
0.13 Ready to use refrigerated pie crust

Nutrition
value

175

calories per serving

2 g Fat1 g Protein34 g Carbs3 g FiberOther

Current Totals

Fat
2g
Protein
1g
Carbs
34g
Fiber
3g

MacroNutrients

Carbs
34g
Protein
1g
Fiber
3g

Fats

Fat
2g

Vitamins & Minerals

Calcium
17mg
Iron
< 1mg
Vitamin A
95mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
36mcg
Vitamin B12
< 1mcg
Vitamin C
69mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
56mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By My Food and Family