Corn Tortilla Soup Recipe
Recipe By How Sweet Eats
4.3
25 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Corn Tortilla Soup Recipe
- 0.33 tablespoon Olive oil
- 0.17 Sweet onion, diced
- 0.33 Poblano peppers, seeded and diced
- 0.67 Cloves garlic, minced
- 0.33 teaspoon Ground cumin
- 0.17 teaspoon Smoked paprika
- 0.08 teaspoon Salt
- 0.08 teaspoon Pepper
- 1 cup Low sodium chicken stock
- 0.67 piece Corn tortillas, cut into
- 0.06 cup Fresh cilantro, plus extra for topping
- 0.17 pound Shredded pork shoulder or chicken breast
- 1/2 Ears fresh corn, kernels cut from the cob
Nutrition
value
value
486
calories per serving
33 g Fat45 g Protein2 g Carbs3 g FiberOther
Current Totals
- Fat33g
- Protein45g
- Carbs2g
- Fiber3g
MacroNutrients
- Carbs2g
- Protein45g
- Fiber3g
Fats
- Fat33g
Vitamins & Minerals
- Calcium83mg
- Iron4mg
- Vitamin A511mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B61mg
- Vitamin B942mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium86mg
- Manganese1mg
- Phosphorus436mg
- Selenium44mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By How Sweet Eats