Lasagna Soup Recipe

Recipe By I Heart Eating

Easy homemade lasagna soup recipe.

3.6
27 Rating -
Rate
Non Vegdiet
1hr 5minstotal
10minsPrep
55minsCook
1hr 5m.total
10m.Prep
55m.Cook
Lasagna Soup
plan
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ingredients serve

Ingredients for Lasagna Soup Recipe

  • 0.15 pound Italian sausage1
  • 0.15 cup Diced white or yellow onions
  • 0.60 Garlic cloves
  • 1/10 tablespoon Dried italian seasoning
  • 0.60 ounce Can tomato paste
  • 1/5-1.45 ounce Cans diced tomatoes
  • 0.60 cup Chicken stock2
  • 0.80 ounce Package mafalda pasta3
  • As required Salt and ground black pepper
Nutrition
value
238
calories per serving
14 g Fat19 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    19g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    19g
  • Fiber
    2g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    46mg
  • Iron
    1mg
  • Vitamin A
    367mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    23mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    35mg
  • Manganese
    1mg
  • Phosphorus
    185mg
  • Selenium
    17mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By I Heart Eating