Lasagna Roll-Ups With Roasted Pepper-Tomato Sauce Recipe

Recipe By EatingWell

Turkey sausage, sautéed vegetables, and mozzarella and ricotta cheeses are mixed with a delicious homemade tomato sauce and rolled up in lasagna noodles in this tasty makeover recipe of traditional lasagna.

4.3
16 Rating -
Rate
Non Vegdiet
40minstotal
40m.total
Lasagna Roll-Ups With Roasted Pepper-Tomato Sauce
plan
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ingredients serve

Ingredients for Lasagna Roll-Ups With Roasted Pepper-Tomato Sauce Recipe

  • 0.13 Medium Red Onion
  • 1/2 Cloves Garlic, Minced
  • 0.13 can No salt added diced tomatoes, undrained
  • 0.13 Jar Roasted Red Peppers, Drained
  • 0.03 cup No Salt Added Tomato Paste
  • 1/4 tablespoon Balsamic vinegar
  • 1 Dried whole wheat or regular lasagna noodles
  • 1 ounce Smoked turkey sausage, quartered lengthwise and thinly sliced
  • 0.13 Medium Red Bell Pepper, Cut Into Thin Strips
  • 0.13 Medium zucchini, quartered lengthwise and thinly sliced
  • 1/4 Egg whites, lightly beaten
  • 0.17 cup Shredded reduced fat mozzarella cheese, divided
  • 0.13 cup Light ricotta cheese
Nutrition
value
176
calories per serving
11 g Fat11 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    11g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    11g
  • Fiber
    2g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    234mg
  • Iron
    1mg
  • Vitamin A
    204mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    71mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    28mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    1mg
  • Phosphorus
    180mg
  • Selenium
    16mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell