Lasagna Dip Recipe

Recipe By Diethood

This easy lasagna dip recipe is so easy to make and is ready in less than 30 minutes it's perfect for a quick appetizer that everyone will love.

3.8
27 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Lasagna Dip
plan
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ingredients serve

Ingredients for Lasagna Dip Recipe

  • 0.33 tablespoon Olive oil
  • 0.17 Yellow onion, thinly sliced
  • 0.33 Garlic cloves, minced
  • 0.08 cup Cremini mushrooms, cleaned and sliced
  • 0.08 pound Ground beef
  • 0.17 cup Tomato sauce or spaghetti sauce
  • As required Salt and pepper to taste
  • 0.17 teaspoon Dried oregano
  • 0.08 teaspoon Freeze dried basil
  • As required Butter for baking dish
  • 1.33 ounce Cream cheese, softened
  • 0.08 cup Shredded mozzarella cheese
  • 0.08 cup Shredded sharp cheddar cheese
  • As required Crackers for serving
Nutrition
value
335
calories per serving
27 g Fat17 g Protein6 g Carbs2 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    17g
  • Carbs
    6g
  • Fiber
    2g

MacroNutrients

  • Carbs
    6g
  • Protein
    17g
  • Fiber
    2g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    240mg
  • Iron
    2mg
  • Vitamin A
    537mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    244mg
  • Selenium
    14mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Diethood