Lasagna Dip Recipe

Name: Lasagna Dip Recipe
Total time: 35 min
Yield: 6
Cuisine: Italian

Recipe By Jo Cooks

You read that right My lasagna dip recipe is layered with sausage, marinara sauce, and lots of ooey-gooey melty cheese. Made and served all in one skillet.

4.8

22 Rating -

Rate

Non Vegdiet

35minstotal

10minsPrep

25minsCook

35m.total

10m.Prep

25m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Lasagna Dip Recipe

0.08 pound Italian sausage 2 links, casings removed
0.17 teaspoon Italian Seasoning
0.33 Cloves garlic minced
0.33 cup Marinara Sauce
0.17 cup Ricotta Cheese
0.33 cup Mozzarella Cheese Shredded
1/25 cup Parmesan Cheese Grated
1/2 Leaves basil chopped

Nutrition
value

275

calories per serving

15 g Fat23 g Protein13 g Carbs< 1 g FiberOther

Current Totals

Fat
15g
Protein
23g
Carbs
13g
Fiber
< 1g

MacroNutrients

Carbs
13g
Protein
23g
Fiber
< 1g

Fats

Fat
15g

Vitamins & Minerals

Calcium
423mg
Iron
1mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
74mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
31mg
Manganese
< 1mg
Phosphorus
331mg
Selenium
24mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Jo Cooks