Lasagna Casserole Recipe

Recipe By Julies Eats And Treats

All the flavors of traditional lasagna including meat sauce, cheese sauce and pasta top it with a little more cheese for a delicious dinner recipe.

5
19 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Lasagna Casserole
plan
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ingredients serve

Ingredients for Lasagna Casserole Recipe

  • 0.13 pound Ground pork sausage
  • 0.03 C. onion chopped
  • 1/4 Cloves garlic minced
  • 3 ounce 1 jar pasta sauce
  • 0.06 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 0.13 pound Mafalda pasta
  • 1/4 Eggs slightly beaten
  • 1/4 C. shredded mozzarella cheese divided
  • 1/4 C. cottage cheese
  • 1/25 C. parmesan cheese
  • 0.13 tablespoon Dried parsley flakes
Nutrition
value
386
calories per serving
9 g Fat22 g Protein109 g Carbs5 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    22g
  • Carbs
    109g
  • Fiber
    5g

MacroNutrients

  • Carbs
    109g
  • Protein
    22g
  • Fiber
    5g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    2mg
  • Vitamin A
    82mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    < 1mg
  • Phosphorus
    294mg
  • Selenium
    5mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Julies Eats And Treats