Lapsi Recipe

Recipe By Better Butter

It is traditional recipe of gujarath specially made for diwli and holi festivals.

4.4
30 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Lapsi
plan
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ingredients serve

Ingredients for Lapsi Recipe

  • 0.33 cup Daliya
  • 1.33 tablespoon Ghee
  • 1 cup Water
  • 0.33 cup Jaggery
  • 0.67 tablespoon Grated cocount
Nutrition
value
393
calories per serving
15 g Fat8 g Protein52 g Carbs31 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    8g
  • Carbs
    52g
  • Fiber
    31g

MacroNutrients

  • Carbs
    52g
  • Protein
    8g
  • Fiber
    31g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    479mg
  • Iron
    12mg
  • Vitamin A
    82mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    1mcg
  • Magnesium
    289mg
  • Manganese
    2mg
  • Phosphorus
    239mg
  • Selenium
    4mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter