3.50 ounce 1 can whole peeled plum tomatoes in puree
1/2-3/4 Medium oranges
1/4 tablespoon Sugar
1/4 inch 8 lamb loin chops, about thick
2 Slices baguette, toasted
sprig Fresh thyme sprigs
Nutrition value
406
calories per serving
34 g Fat3 g Protein22 g Carbs5 g FiberOther
Current Totals
Fat
34g
Protein
3g
Carbs
22g
Fiber
5g
MacroNutrients
Carbs
22g
Protein
3g
Fiber
5g
Fats
Fat
34g
Vitamins & Minerals
Calcium
56mg
Iron
2mg
Vitamin A
1204mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
50mcg
Vitamin B12
< 1mcg
Vitamin C
56mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
63mg
Manganese
3mg
Phosphorus
51mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment