Lamb Souvlaki Recipe
Recipe By Taste
4.4
14 Rating -
Rate
Non Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lamb Souvlaki Recipe
- 1/4 Quantity basic rissoles, using lamb mince
- 1 Rounds pita bread
- 1 Butter lettuce leaves
- 1/4 Red Onion, Sliced
- 1/4 Medium tomato, halved, sliced
- 1/4 cup Grated tasty cheese
- 0.13 cup Greek style natural yoghurt
- 1/2 Cloves Garlic, Crushed
- 0.06 teaspoon Smoked paprika
- 1/2 tablespoon Hot water
- 1/4 tablespoon Chopped Fresh Parsley
Nutrition
value
value
155
calories per serving
7 g Fat12 g Protein10 g Carbs3 g FiberOther
Current Totals
- Fat7g
- Protein12g
- Carbs10g
- Fiber3g
MacroNutrients
- Carbs10g
- Protein12g
- Fiber3g
Fats
- Fat7g
Vitamins & Minerals
- Calcium236mg
- Iron2mg
- Vitamin A696mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B972mcg
- Vitamin B12< 1mcg
- Vitamin C25mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium57mg
- Manganese1mg
- Phosphorus175mg
- Selenium14mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste