Lamb Skewers With Spiced Eggplant Recipe
Recipe By Taste
Spice up lamb with indian curry paste and serve with this flavoursome eggplant salad.
4.5
20 Rating -
Rate
Non Vegdiet
1hr total
10minsPrep
50minsCook
1hr total
10m.Prep
50m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lamb Skewers With Spiced Eggplant Recipe
- 150 gram Diced lamb
- 0.06 cup Tikka masala curry paste
- 1/2 tablespoon Lime juice
- 62.50 gram Tamar valley greek style yoghurt
- 1/4 tablespoon Olive oil
- 1/4 Large eggplant, cubed
- 1/4 Medium brown onion, roughly chopped
- 1/4 Small red chilli, thinly sliced
- 1/2 teaspoon Ground coriander
- 1/2 Garlic Cloves, Crushed
- 1 Medium tomatoes, roughly chopped
Nutrition
value
value
259
calories per serving
9 g Fat31 g Protein11 g Carbs7 g FiberOther
Current Totals
- Fat9g
- Protein31g
- Carbs11g
- Fiber7g
MacroNutrients
- Carbs11g
- Protein31g
- Fiber7g
Fats
- Fat9g
Vitamins & Minerals
- Calcium119mg
- Iron6mg
- Vitamin A2208mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9105mcg
- Vitamin B122mcg
- Vitamin C81mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium109mg
- Manganese1mg
- Phosphorus298mg
- Selenium7mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste