Lamb Rump With Cannellini Beans, Tomato And Peas Recipe

Recipe By Kitchen Nine

4.6
10 Rating -
Rate
Non Vegdiet
1hr total
1hr total
Lamb Rump With Cannellini Beans, Tomato And Peas
plan
Bookmark

ingredients serve

Ingredients for Lamb Rump With Cannellini Beans, Tomato And Peas Recipe

  • 0.40 Lamb cheeks, trimmed and sinew removed
  • As required Olive oil
  • As required Salt and pepper
  • As required Madeira
  • 1/20 cup Chicken Stock
Nutrition
value
15
calories per serving
1 g Fat1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    1g
  • Carbs
    0g
  • Fiber
    0g

MacroNutrients

  • Carbs
    0g
  • Protein
    1g
  • Fiber
    0g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    1mg
  • Iron
    < 1mg
  • Vitamin A
    0mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    < 1mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    2mg
  • Manganese
    < 1mg
  • Phosphorus
    14mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Kitchen Nine