Lamb And Potato Curry Recipe
Recipe By Taste
This simple lamb curry is given subtle sweetness with the addition of apple.
4.2
18 Rating -
Rate
Non Vegdiet
2hr 5minstotal
20minsPrep
1hr 45minsCook
2hr 5m.total
20m.Prep
1hr 45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lamb And Potato Curry Recipe
- 0.13 cup Plain flour
- 1/4 kilogram Diced lamb
- 0.63 tablespoon Olive oil
- 1/4 Onion, halved, thinly sliced
- 1/4 Granny smith apple, peeled, cored, grated
- 1/2 tablespoon Curry powder
- 1/2 cup Massel chicken style liquid stock
- 1/2 Large desiree potatoes, peeled, chopped into 3cm cubes
Nutrition
value
value
532
calories per serving
27 g Fat50 g Protein19 g Carbs4 g FiberOther
Current Totals
- Fat27g
- Protein50g
- Carbs19g
- Fiber4g
MacroNutrients
- Carbs19g
- Protein50g
- Fiber4g
Fats
- Fat27g
Vitamins & Minerals
- Calcium52mg
- Iron5mg
- Vitamin A262mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B940mcg
- Vitamin B123mcg
- Vitamin C32mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium94mg
- Manganese< 1mg
- Phosphorus445mg
- Selenium21mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste