Lamb Navarin Recipe

Name: Lamb Navarin Recipe
Total time: 90 min
Yield: 4
Cuisine: British

Recipe By Great British Chefs

Richard corrigan's lamb navarin recipe is a take on the classic french stew and is full of rustic flavour from braised lamb, garlic, anchovy and turnip.

4.6

29 Rating -

Rate

Non Vegdiet

1hr 30minstotal

1hr 30m.total

plan

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ingredients serve

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Ingredients for Lamb Navarin Recipe

1/4 Shoulder of lamb
50 gram Garlic Cloves
2.50 Anchovy Fillets
1/4 tablespoon Tomato paste
175 milliliter White wine
0.38 liter Lamb stock
2.50 Baby turnips
1/4 Carrot
37.50 gram Haricot beans
1/4 Bouquet garni
As required Olive oil
As required Parsley
As required Mint
As required Marjoram
As required Olive oil
1/4 Shoulder of lamb
50 gram Garlic Cloves
2.50 Anchovy Fillets
1/4 tablespoon Tomato paste
175 milliliter White wine
0.38 liter Lamb stock
1/4 Bouquet garni
2.50 Baby turnips
1/4 Carrot
37.50 gram Haricot beans
As required Parsley
As required Mint

Nutrition
value

1415

calories per serving

31 g Fat111 g Protein67 g Carbs36 g FiberOther

Current Totals

Fat
31g
Protein
111g
Carbs
67g
Fiber
36g

MacroNutrients

Carbs
67g
Protein
111g
Fiber
36g

Fats

Fat
31g

Vitamins & Minerals

Calcium
664mg
Iron
17mg
Vitamin A
1191mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
16mg
Vitamin B6
< 1mg
Vitamin B9
43mcg
Vitamin B12
8mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
471mg
Manganese
62mg
Phosphorus
906mg
Selenium
23mcg
Zinc
16mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Great British Chefs