Lamb Moussaka Recipe

Name: Lamb Moussaka Recipe
Total time: 35 min
Yield: 4
Cuisine: Greek

Recipe By Taste

Creamy, cheesy and super easy, this cheat's version of the layered mince and eggplant classic is all greek to us-and we love it

4.4

29 Rating -

Rate

Non Vegdiet

35minstotal

5minsPrep

30minsCook

35m.total

5m.Prep

30m.Cook

plan

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Ingredients for Lamb Moussaka Recipe

1/2 teaspoon Olive oil
1/4 Brown onion, chopped
1/4 Garlic Clove, Crushed
1/4 Small red capsicum, halved, deseeded, chopped
125 gram Lamb mince
100 gram 1 Can Crushed Tomatoes
22.50 gram Tomato paste
15 milliliter Red wine
1/2 teaspoon Dried oregano
1/4 Medium eggplant, thinly sliced
As required Olive Oil Spray
132.50 gram 1 btl dolmio bechamel lasagne pasta bake sauce
3.75 gram Shaved parmesan

Nutrition
value

476

calories per serving

9 g Fat39 g Protein107 g Carbs10 g FiberOther

Current Totals

Fat
9g
Protein
39g
Carbs
107g
Fiber
10g

MacroNutrients

Carbs
107g
Protein
39g
Fiber
10g

Fats

Fat
9g

Vitamins & Minerals

Calcium
128mg
Iron
6mg
Vitamin A
1389mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
56mcg
Vitamin B12
1mcg
Vitamin C
45mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
140mg
Manganese
< 1mg
Phosphorus
452mg
Selenium
6mcg
Zinc
5mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste