Lamb Mint And Fetta Filo Cigars Recipe
Recipe By Taste
Bite into these golden filo cigars made with moroccan flavoured lamb, fresh mint and slivered almonds.
4.2
28 Rating -
Rate
Non Vegdiet
55minstotal
30minsPrep
25minsCook
55m.total
30m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Lamb Mint And Fetta Filo Cigars Recipe
- 1 teaspoon Olive oil
- 1/2 Brown onion, finely chopped
- 250 gram Coles australian lamb mince
- 1/2 tablespoon Moroccan spice mix
- 50 gram Fetta, crumbled
- 1 tablespoon Toasted Slivered Almonds
- 0.13 cup Mint, finely shredded
- 7.50 Sheets filo pastry, halved lengthways
- 25 gram Butter melted
- As required Caraway seeds, to sprinkle
- As required Lemon wedges, to serve
- As required Fresh mint leaves, to serve
Nutrition
value
value
487
calories per serving
23 g Fat63 g Protein3 g Carbs8 g FiberOther
Current Totals
- Fat23g
- Protein63g
- Carbs3g
- Fiber8g
MacroNutrients
- Carbs3g
- Protein63g
- Fiber8g
Fats
- Fat23g
Vitamins & Minerals
- Calcium75mg
- Iron8mg
- Vitamin A525mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B321mg
- Vitamin B6< 1mg
- Vitamin B953mcg
- Vitamin B125mcg
- Vitamin C23mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium168mg
- Manganese< 1mg
- Phosphorus624mg
- Selenium27mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste