Lamb Meatballs With Yogurt And Pomegranate Seed Sauce Recipe
Recipe By Serious Eats
This sandwich is all about contrasts. The lamb meatballs are well spiced and savory, while the pomegranate and yogurt sauce is tangy and creamy.
4.8
12 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serves
serves4
Add to Shopping ListIngredients for Lamb Meatballs With Yogurt And Pomegranate Seed Sauce Recipe
- As required For the lamb meatballs
- 1 pound Ground Lamb
- 1/2 cup Chopped fresh mint leaves
- 1/4 teaspoon Ground cayenne pepper
- 1 teaspoon Ground Cumin
- 1/2 teaspoon Ground coriander
- 0.12 teaspoon Ground cinnamon
- 1.50 teaspoon Salt
- 1 Red onion, grated on a box grater
- 1 tablespoon Canola oil
- As required For the yogurt and pomegranate seed sauce
- 5 ounce Greek yogurt
- 1.50 tablespoon Milk or water
- 1 Seeds from pomegranate
- 1/4 cup Chopped fresh mint
- As required Kosher Salt And Freshly Ground Black Pepper
Nutrition
value
value
176
calories per serving
7 g Fat18 g Protein8 g Carbs2 g FiberOther
Current Totals
- Fat7g
- Protein18g
- Carbs8g
- Fiber2g
MacroNutrients
- Carbs8g
- Protein18g
- Fiber2g
Fats
- Fat7g
Vitamins & Minerals
- Calcium79mg
- Iron3mg
- Vitamin A282mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B925mcg
- Vitamin B121mcg
- Vitamin C13mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium59mg
- Manganese< 1mg
- Phosphorus151mg
- Selenium9mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats