Lamb Meatballs And Mushrooms With Rag Pasta Recipe

Recipe By Taste

Ribbons of flat pasta, mushrooms and lamb meatballs make this recipe a winner.

4.3
24 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Lamb Meatballs And Mushrooms With Rag Pasta
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ingredients serve

Ingredients for Lamb Meatballs And Mushrooms With Rag Pasta Recipe

  • 1 Lamb sausages
  • 125 gram Portobello Mushrooms
  • 1/2 Cloves Garlic
  • 1/2 sprig Rosemary
  • 75 milliliter Light cream
  • 1/4 tablespoon Dijon mustard
  • 106.25 gram Packet fresh lasagne sheets
  • 50 gram Baby spinach
Nutrition
value
422
calories per serving
12 g Fat27 g Protein48 g Carbs51 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    27g
  • Carbs
    48g
  • Fiber
    51g

MacroNutrients

  • Carbs
    48g
  • Protein
    27g
  • Fiber
    51g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    162mg
  • Iron
    13mg
  • Vitamin A
    1460mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    1mg
  • Vitamin B9
    96mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    5mcg
  • Magnesium
    228mg
  • Manganese
    3mg
  • Phosphorus
    951mg
  • Selenium
    4mcg
  • Zinc
    11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste