Lamb And Lentil Cottage Pie Recipe
Recipe By Taste
This savoury pie recipe will satisfy and nourish your whole family.
4.3
17 Rating -
Rate
Non Vegdiet
1hr 10minstotal
20minsPrep
50minsCook
1hr 10m.total
20m.Prep
50m.Cook
plan
Bookmark
ingredients serves
serves5
Add to Shopping ListIngredients for Lamb And Lentil Cottage Pie Recipe
- 1 tablespoon Oil
- 150 gram Button mushrooms, thinly sliced
- 1 Onion, Finely Chopped
- 1 Carrot, finely chopped
- 1 Zucchini, finely chopped
- 2 Garlic Cloves, Crushed
- 400 gram Lamb mince
- 400 gram Can Diced Tomatoes
- 1 cup Red lentils, rinsed
- 1 cup Beef Stock
- 1 teaspoon Ground Cumin
- 1/2 teaspoon Smoked paprika
- 4 Medium potatoes, peeled, chopped
- 0.33 cup Milk
- 0.33 cup Tasty cheese, grated
- 30 gram Butter
Nutrition
value
value
468
calories per serving
16 g Fat35 g Protein43 g Carbs15 g FiberOther
Current Totals
- Fat16g
- Protein35g
- Carbs43g
- Fiber15g
MacroNutrients
- Carbs43g
- Protein35g
- Fiber15g
Fats
- Fat16g
Vitamins & Minerals
- Calcium171mg
- Iron8mg
- Vitamin A1380mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B9130mcg
- Vitamin B12< 1mcg
- Vitamin C64mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium134mg
- Manganese2mg
- Phosphorus462mg
- Selenium37mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste