Lamb Cutlets With Spiced Red Cabbage Recipe

Name: Lamb Cutlets With Spiced Red Cabbage Recipe
Total time: 65 min
Yield: 4
Cuisine: Arab

Recipe By Taste

Ditch mash and give your lamb chops a middle-eastern spin with this vibrant sweet spiced cabbage dish.

4.3

25 Rating -

Rate

Non Vegdiet

1hr 5minstotal

30minsPrep

35minsCook

1hr 5m.total

30m.Prep

35m.Cook

plan

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Ingredients for Lamb Cutlets With Spiced Red Cabbage Recipe

1/2 teaspoon Baharat
0.06 cup Olive oil
25 milliliter Red wine vinegar
3 French trimmed lamb cutlets
30 gram Quince paste
0.13 Red cabbage, finely shredded
0.13 teaspoon Ground cinnamon

Nutrition
value

184

calories per serving

16 g Fat< 1 g Protein6 g Carbs< 1 g FiberOther

Current Totals

Fat
16g
Protein
< 1g
Carbs
6g
Fiber
< 1g

MacroNutrients

Carbs
6g
Protein
< 1g
Fiber
< 1g

Fats

Fat
16g

Vitamins & Minerals

Calcium
29mg
Iron
< 1mg
Vitamin A
12mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
9mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
11mg
Manganese
< 1mg
Phosphorus
17mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste