Lamb Cutlets With Fetta And Prosciutto Recipe

Name: Lamb Cutlets With Fetta And Prosciutto Recipe
Total time: 16 min
Yield: 8
Cuisine: Australian

Recipe By Taste

Lamb cutlets are a family classic. Grill them on the barbecue with fetta & prosciutto for succulent canap or light meal.

4.2

21 Rating -

Rate

Non Vegdiet

16minstotal

10minsPrep

6minsCook

16m.total

10m.Prep

6m.Cook

plan

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Ingredients for Lamb Cutlets With Fetta And Prosciutto Recipe

2 Lamb cutlets, french trimmed
25 gram Fetta cheese, cut into 16 slices
2 sprig Small rosemary
37.50 gram Fresh prosciutto, from the deli

Nutrition
value

calories per serving

4 g Fat5 g Protein5 g Carbs< 1 g FiberOther

Current Totals

Fat
4g
Protein
5g
Carbs
5g
Fiber
< 1g

MacroNutrients

Carbs
5g
Protein
5g
Fiber
< 1g

Fats

Fat
4g

Vitamins & Minerals

Calcium
158mg
Iron
3mg
Vitamin A
1mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
107mg
Selenium
7mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste