Lamb chukka Recipe
Recipe By Better Butter
A delicious spicy meat side dish that goes well with rotis and rice.
4.2
30 Rating -
Rate
Non Vegdiet
1hr 20minstotal
20minsPrep
1hr Cook
1hr 20m.total
20m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Lamb chukka Recipe
- 125 gram Mutton/ Lamb
- 1/4 cup Big onions and small onions
- 1/4 tablespoon Ginger Garlic paste
- As required Curry leaves
- 1/2 teaspoon chilli powder
- 1/2 teaspoon coriander powder
- 0.13 teaspoon turmeric powder
- 1/4 teaspoon Crushed pepper
- 1/4 teaspoon A mix of cinnamon, cloves, cardamoms, fennel seeds
- 1/4 teaspoon Lemon juice
- As required Salt
- As required coriander leaves a handful
- 1/2 No.s Red chillies
Nutrition
value
value
142
calories per serving
4 g Fat19 g Protein6 g Carbs1 g FiberOther
Current Totals
- Fat4g
- Protein19g
- Carbs6g
- Fiber1g
MacroNutrients
- Carbs6g
- Protein19g
- Fiber1g
Fats
- Fat4g
Vitamins & Minerals
- Calcium34mg
- Iron2mg
- Vitamin A87mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B916mcg
- Vitamin B121mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium31mg
- Manganese< 1mg
- Phosphorus159mg
- Selenium3mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter